I made a small discovery tonight that made me so happy: an easy way to make honey mustard. I wanted to put some on some sandwiches I was toasting, so I gave it a shot. It turned out awesome, and it's good to know I can throw together some honey mustard sauce with stuff I already have, versus wasting money on a bottle of French's.
So, to make some awesome honey mustard, just have equal parts honey, mustard, and Worcestershire sauce (wow, I just spelled Worcestershire off the top of my head correctly!) I promise it tastes good!
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